What do you need? An egg and what else?
All you need is a microwaveable cup!
Break an egg into the cup, put it in the microwave for 30s (if you like runny yolk, 20s) and you get a perfect "fried" egg without using oil or butter! The timing may vary with different microwave ovens, so be sure to start with 20s till you get the doneness you like.


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