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The secret of frying eggs without oil

4/7/2015

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What do you need? An egg and what else?

All you need is a microwaveable cup!

Break an egg into the cup, put it in the microwave for 30s (if you like runny yolk, 20s) and you get a perfect "fried" egg without using oil or butter! The timing may vary with different microwave ovens, so be sure to start with 20s till you get the doneness you like.

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My beautifully done egg in less than 30s, without using oil!
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Chanchop.com - Things I like!

Adventures in Singapore and faraway, featuring food, fun, beautiful views and more. Reviews are the author's own opinion and she has not been compensated in any sense for featuring the businesses in her blog. She enjoys testing out new apps and products too, and will write short reviews. Enquiries for Advertorials are welcome, do drop her a line on the comment form or email her at [email protected]. You may view our privacy policy and terms of use by clicking here.